Starters

  • Marinated Olives

    £4.75

    In aromatic herbs with lemon, orange & garlic

  • Provençal Bread

    £5.20

    Grilled ciabatta bread with provençal garlic

  • Beef or Spinach Empanadas

    £9.25

    Argentina's favourite savoury pastry made to our recipe

  • Padrón Peppers

    £6.75

    Served with Malbec salt

  • Chorizo Sausage Criollo

    £7.75

    Grilled & served with salsa criolla & salad leaves

  • Chorizo al Malbec

    £8.95

    Spanish chorizo with caramelised onions & crostini

  • Provoleta Argentina

    £8.25

    Pan fried provolone cheese, grilled tomato & herbs

  • Aubergine Escalope with Goat's Cheese

    £8.25

    With slow cooked tomato & melted goat's cheese

  • Calamari Fritti

    £9.25

    Crispy squid served with lemon & garlic mayonnaise

  • Gambas in Garlic Sauce

    £10.25

    King prawns served with white wine, lemon & garlic sauce

Burgers

  • La Primavera Beef Burger

    £16.25

    Classic beef burger with red onions, tomato & mayo

  • Buenos Aires Beef Burger

    £18.45

    With crispy bacon, fried egg, mozzarella & tomato

  • Portobello Mushroom & Provoleta Burger

    £13.95

    Melted provolone cheese, red onions & tomato

  • Plant-based 'Beyond Meat' Burger

    £16.95

    Lettuce, tomato, herbs & red onions

Salads

  • Chef's Mixed Leaf Salad

    £5.75

    Mixed leaves, tomatoes, cucumber & red onions

  • Blue Cheese, Red Onion & Tomato Salad

    £7.25
  • Goat's Cheese & Roasted Red Pepper Salad

    £12.25
  • Buenos Aires Chicken 'Pampas' Salad

    £15.25

    Chicken, avocado, bacon & tomatoes

  • Argentine Rump Steak Salad 'The Gaucho'

    £17.95

Side Orders

  • Steakhouse Fries

    £4.95
  • Chunky Chips

    £4.95
  • Mashed Potato

    £4.95
  • Creamed Spinach

    £5.95
  • Sweet Potato Fries

    £5.95
  • Chilli Tender Stem Broccoli

    £5.95
  • Portobello Mushrooms

    £5.95
  • Marinated Red Peppers

    £5.95
  • Green Beans

    £5.95
  • Grilled Tomatoes

    £5.95

Argentine Grilled Steak with Fries

  • Cuadril - 8oz (220g)

    £19.25

    Your choice of steakhouse fries, chunky chips, mashed potato or house salad

  • Cuadril - 9oz (250g)

    £21.25

    Your choice of steakhouse fries, chunky chips, mashed potato or house salad

  • Cuadril - 11oz (310g)

    £25.45

    Your choice of steakhouse fries, chunky chips, mashed potato or house salad

  • Chorizo - 8oz (220g)

    £23.25

    Your choice of steakhouse fries, chunky chips, mashed potato or house salad

  • Chorizo - 9oz (250g)

    £26.25

    Your choice of steakhouse fries, chunky chips, mashed potato or house salad

  • Chorizo - 11oz (310g)

    £31.95

    Your choice of steakhouse fries, chunky chips, mashed potato or house salad

  • Sirloin/Ancho - 8oz (220g)

    £26.25

    Your choice of steakhouse fries, chunky chips, mashed potato or house salad

  • Sirloin/Ancho - 9oz (250g)

    £29.95

    Your choice of steakhouse fries, chunky chips, mashed potato or house salad

  • Sirloin/Ancho - 11oz (310g)

    £35.25

    Your choice of steakhouse fries, chunky chips, mashed potato or house salad

  • Rib-Eye/Lomo - 8oz (220g)

    £33.25

    Your choice of steakhouse fries, chunky chips, mashed potato or house salad

  • Rib-Eye/Lomo - 9oz (250g)

    £37.25

    Your choice of steakhouse fries, chunky chips, mashed potato or house salad

  • Rib-Eye/Lomo - 11oz (310g)

    £45.45

    Your choice of steakhouse fries, chunky chips, mashed potato or house salad

  • Argentine Spiral-Cut Rib-Eye Steak

    £42.95

    14oz (400g) with provençal sauce & grilled potatoes

  • Churrasco de Lomo

    £49.95

    12oz (340g) fillet steak marinated for up to 48 hours

  • Argentine Châteaubriand - 16oz (450g)

    £65.95
  • Argentine Châteaubriand - 21oz (600g)

    £85.95

Main Courses

  • Chargrilled Spatchcock Half Chicken

    £18.25

    Corn-fed chicken with lemon & herb marinade

  • Chicken Milanesa

    £18.25

    Crispy bread-crumbed with creamy mashed potato

  • Pappardelle al Funghi

    £15.25

    Creamed field & portobello mushrooms with herbs

  • Provençal Rump of Lamb

    £21.45

    Creamy mashed potato & homemade provençal sauce

  • Steak Milanesa Napolitana

    £19.95

    Breaded beef topped with tomato, herbs & mozzarella

  • Swordfish Steak

    £22.45

    Pan fried, with provençal dressing & choice of potato

  • King Prawn & Tomato Spaghetti

    £19.95

    With cherry tomatoes, lemon, garlic & herbs

Steak Sharing Options

  • The Buenos Aires 'Steak' Sampler Board (85 grams per person)

    £37.25

    85 grams per person of each of our four cuts of steak

  • The Buenos Aires 'Steak' Sampler Board (100 grams per person)

    £43.75

    100 grams per person of each of our four cuts of steak

  • Buenasado 'Grill on the Board'

    £31.25

    Chorizo sausage, grilled chicken, padrón peppers, provoleta, grilled vegetables, 6oz Rump steak & 6oz Sirloin steak

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The Buenos Aires Argentine Steakhouse Menu at 62 Wimbledon Hill Rd, London SW19 7PA, offers a rich and authentic taste of Argentina, firmly establishing the restaurant as a go-to destination for steak lovers seeking genuine South American flavour.

From the moment you open the menu, it's evident that Buenos Aires Argentine Steakhouse takes pride in quality and tradition. Their beef is imported directly from Argentina, grass-fed on the Pampas, and expertly cooked over a traditional parrilla grill. Cuts like the ojo de bife (ribeye) and bife de chorizo (sirloin) stand out not only for their generous size but also for their intense flavour and tenderness, a direct result of careful aging and expert grilling. My ribeye was charred perfectly on the outside while remaining juicy and medium-rare inside-full of natural flavour with just the right touch of seasoning.

Aside from steak, the menu offers a well-rounded selection, including traditional Argentine starters like empanadas and provoleta, as well as sides such as chimichurri-topped chips and grilled vegetables. The wine list deserves its own praise, showcasing a strong selection of Malbecs that pair beautifully with the rich meat dishes. Service was attentive and knowledgeable, with staff offering pairing recommendations and checking in regularly.

Compared to other steakhouses in London, Buenos Aires offers a distinctive niche: authenticity. It doesn’t try to be flashy; instead, it delivers a well-executed menu that reflects the roots of Argentine culinary culture. While it may not be the most budget-friendly option, the portions and quality make it worthwhile.

If you’re looking for a steakhouse that goes beyond the typical British offering and brings a genuine taste of Argentina to your plate, this is a top contender in Wimbledon.